Ingredients:
- 500ml cold tea
- 4 oranges
- 1 pineapple
- 4limes
- 75 g sugar
- 1 bottle of ginger ale.
Method:
Make light tea with sugar. Strain and cool. Add in all the juices and the ginger ale and pour over crushed ice with a sprig of mint. Garnish the punch with a few grapes and orange segments.
I like fruits. Thanks for this recipe. Great blog
This is great to have. I’m going to try it.
Nice blog
, great content , but i think its much better if you add photos for the recipes, it will be more clear and helpfull
good luck