Mint Masti
Recipes June 2nd, 2008
Ingredients:
Mint leaves (pudina) - 10 to 12leaves
Sugar - 2tsp
Lemon juice- 1tsp
Ginger juice - 1/2 tsp
Pinch of salt
Pinch of white pepper powder
Limca (cold drink) - 1
Method:
Crush the mint leaves in a blender and put in the glass. Add all the other ingredients in the glass and mix well with the spoon and serve immediately. Have mint masti but don’t do masti ! Enjoy yourself.
May 15th, 2010 at 7:08 am
I got to this recipe by searching Yahoo. I have to say that this looks delicious. Thanks for taking your time submitting this recipe!