14
Apr
stored in: Recipes
Podcast
Ingredients:
1 kg tomatoes
200 g sugar
150 ml vinegar
5-6 cloves garlic
1 tsp chilli powder
a pinch of ground black pepper
200 g raisins.
Method:
Remove the tomato juice in the juicer. Cook till water dries up and is a medium thick paste. Add in the vinegar and the remaining spices and sugar. Clean and soak raisins for half an hour in [...]
